Le resto d’arvid

Absolutely disgusting behaviour from the personnel. Three girls behind the bar in the morning, all playing with their hair, hands in their face, ears and eyes and then handing out the baguettes and croissants for breakfast without gloves .. bon appetit! We will certainly never order again! EDIT: This is already the NEW restaurant host "La Bombarde".

New owner and name Now called La Bombarde. New young and dynamic team Everything is great... I really loved the "Bombardier" hamburger, it's amazing! Recommended for burger lovers I recommend it

The service is mediocre; they don't take orders at the table, and the staff aren't particularly friendly. Hygiene doesn't seem to be a priority, and the food (e.g., the hamburgers are uglier than McDonald's) is awful. The prices for disgusting and poorly made cocktails are exorbitant: €8.50. The waffles are lukewarm and not fresh, costing €4. There's a lack of staff, and those who are present aren't dressed appropriately for the restaurant industry: tracksuits, backwards caps, etc. I should mention that the restaurant was recently inspected by the police (15 officers + a dog, etc.).

Your establishment looks very nice, remember to pay your bills at Maison Cocktail.

Our camping trip ended, and unfortunately, it was a huge disappointment. The service was truly appalling: the waiter was completely lost, both at the till and while serving. There were only three of us on the terrace, with few people around, and yet everything seemed to be utter chaos. We ordered crepes… honestly, you can buy pre-made crepes from the supermarket; they're the same quality, nothing homemade, and they're cheaper! It was outrageous. The waiter even forgot half the order. I ordered a double espresso, and I received a single… after an interminable wait. To top it all off: the frozen baguette was like something from Lidl. If you're looking for quality, look elsewhere!

I didn't really enjoy the crepes because they were exactly like the ones in the photo.

The team is truly top-notch, from the young people in the kitchen to the waiters/waitresses and the owner, honestly, they're all fantastic. I spent all my time there during my stay, and last night the food was amazing, I thoroughly enjoyed it. Thank you for your professionalism and kindness. Thank you all. Tomorrow morning will be my last visit to the restaurant for coffee and a pain au chocolat, and tonight it was my last scoop of strawberry ice cream 🍓🍓🍦🍦. Good luck, courage, strength, support, and best wishes to everyone for the future. Respect to you all. See you very soon. Take care everyone. You have a truly magnificent restaurant; it's spacious, friendly, and comfortable. And thank you again to all of you and to all the young guys I met! 🤗🤗💪💪👍👍🤝🤝🤝🤝👍👍💪💪🤗🤗

A classic campsite restaurant, without great pretensions. We visited this restaurant on August 15th and the service was very friendly and pleasant, but the kitchen took a bit long, and they served our mussels a bit lukewarm, but that's okay, it's a super busy day, so I understand. I'm returning after a few days on a very quiet evening, and the kitchen service is terrible: cold mussels, no accompaniments, and to top it off, my dish came out 20 minutes before the rest of the table. All this because the cook was playing throwing paper balls at the wait staff and kitchen staff instead of working. The waiter realized the mistakes and tried to make up for them as much as possible. We never returned... Too bad for them.

We went there for dinner one evening. The waitress wasn't very pleasant. We wanted to start with a cocktail and a charcuterie board as listed on the menu, but the items on the board were unavailable. The hamburgers arrived in two minutes flat. This timeframe was suspicious regarding the quality of the ingredients (the hamburger was extremely thin). The waitress took orders from the bar and tables and served us. The service was incredibly slow. Given the lack of available items and the long wait, we left to eat elsewhere. We went there a second time. Orders could only be taken at the bar, not at the table. The waffle wasn't made in front of us and was served cold in the middle. €4 for a waffle. The cocktail was sickeningly sweet and didn't make you want to finish it. €8.50 for a cocktail. The restaurant and kitchen were dirty. There was a police check inside the restaurant. Approximately 10 officers and dogs were present.

A bit long, but the owner does his best to resolve any issues. A special mention to the waiters and waitresses, who do everything to make sure their customers are comfortable. They're super nice, friendly, and helpful! Take care of them, there aren't many like that 😊

We spent a week there and ate almost every day, trying everything on the menu. The fish, mussels, and oysters were excellent, and the owner and waiters were incredibly attentive. Thank you for your hospitality. Mya, Marie Claire, Christine.

I came last year in 2023, nothing to report, perfect, and this year I came back, big disappointment, we placed an order for 8:30 pm, but at 9:15 pm still nothing, I asked the waitress and she got all worked up, she told me if I wasn't happy go to McDonald's, who does she think she is, what's the start of the season going to be like, July, August, change jobs if I can't manage and I told her to go to Leclerc and buy a dictionary because writing toilet with 2 Ls 😃 this is the last time for me at this Capfun, luckily not all the waitresses in the restaurant are the same.

Very warm welcome, excellent food, affordable price