À propos
Le Bouche A Oreille est un établissement de type restaurant, situé au Havre. Cet établissement est noté 4,8/5 sur 897 avis et propose Sur place. Il est fermé le lundi et le dimanche.
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Avis clients (897)
Basé sur 897 avis
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Mots-clés fréquents
Werner Pauwels
30 juillet 2026
Those who do not want to drink a whole bottle of wine can drink open wine by the glass (listed on a tag).
DOMINIC STOCKWELL
29 juillet 2026
Superb cuisine, excellent wine, and top-notch service. The chef works with seasonal produce, creating dishes that are both simple and sophisticated. Prices vary according to the quality of the ingredients, reflecting a common sense that's not always the case. The waitresses are welcoming and can offer intelligent wine recommendations.
Cnv “elisa” gloria
28 juillet 2026
I highly recommend it, well done to the whole team! Exceptional waitress, sublime cuisine. Bravo!
Constantijn Stevens
27 juillet 2026
Bal Tarz
25 juillet 2026
Excellent 👍
Voir les 15 autres avis
burguiere bernard
24 juillet 2026
Dinner was excellent in every way, both in terms of the quality and originality of the dishes. The service was efficient and friendly.
Daniel Bernard
23 juillet 2026
Original cuisine and good value for money
maurice grancher
21 juillet 2026
This restaurant isn't overcrowded; there's plenty of space between the tables. There are only two set menus, so the ingredients are fresh, and you can even mix and match between the two. The meal is refined, a true delight for the taste buds. The atmosphere is pleasant and the service is excellent. You really must try this restaurant.
Francoise Maroy
19 juillet 2026
Excellent food. Good value for money. Very welcoming.
Hervé Michel
17 juillet 2026
A Michelin distinction that is richly deserved, in terms of hospitality, service and cuisine.
Joachim Robbrecht
16 juillet 2026
Exquisite lunch, sharply priced. French cuisine at its best: locally sourced, tradition with a twist, great selection of wines, classy and casual atmosphere, and finally a restaurant where kids are not supposed to eat the usual sausage or spaghetti but can have a friendly priced pick of the adult's menu. I wish this restaurant to have great customers that can appreciate their efforts and a long and happy gastronomic life to the team.
Sophie Cadinot
15 juillet 2026
It's something you have to do at least once, the choice, the colors. Perhaps a bit pricey for the small capacity... Word of mouth will spread anyway.
Raphael Toper
14 juillet 2026
elias troch
14 juillet 2026
Cozy place, friendly service. Choice of two set menus. The dishes from the menus can also be ordered à la carte.
maryvonne ternon
12 juillet 2026
Alexandra Moutereau
11 juillet 2026
The food was as delicious and high-quality as ever. However, it was surprising to see worn cloth napkins and some nice chipped plates. What a shame! If you're so meticulous with your ingredients, balance, and seasoning, you should also pay attention to what's on the plate, especially considering the prices (€100 for two, without wine). Finally, during this exceptional heatwave—31°C in the shade today in LH—for a south-facing restaurant, fans would have been welcome instead of air conditioning, as would some adjustments to the summer menu: more ice cream for dessert, less cream, or fresh, crusty bread straight from the oven, not frozen, which is soggy and sticky. Where are the owners, who are usually so attentive in the kitchen and at the front of house? They weren't there today.
Cedric Leneez
11 juillet 2026
SOYER Karine
6 juillet 2026
A very pleasant lunch after an equally delicious dinner earlier in the week! A special mention for the langoustine risotto, a delight!
Mickaël
5 juillet 2026
Excellent cuisine
Christophe Le Chanu
4 juillet 2026
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